Taylor's 10 Year Old Tawny Port 0.375L. cocoa and spices from the

cocoa and spices from the maturation of at least 12 months in oak barrels

the Pauline Grauburgunder is full and creamy

known for its quality and rich flavors

Country: Germany

Taylor's 10 Year Old Tawny Port 0.375L. cocoa and spices from theCLIMATE & TERROIR: A climate with warm summers and cold winters. The terroir mainly has elements of weathered granite and slate. VINIFICATION: After the intensive soaking period, fermentation begins course and the alcohol percentage can increase. If about 8% is the process is stopped by adding wine alcohol and the wine matures for 10 years in 630 litre oak barrels. GRAPES: touriga francesa, tinta roriz, touriga nacional ALCOHOL PERCENTAGE: 20. 00%