Gyokuro Asanoka Conditioning:50g On ne déguste pas une

On ne déguste pas une tasse de thé en Chine comme on le fait au Japon

Capacité modulable : de 250 ml à 1

It is also one of the flowers traditionally consumed in China as an infusion

Matériau : verre résistant à la chaleur (max

Gyokuro Asanoka Conditioning:50g On ne déguste pas uneGrown in Hioki, Kagoshima Prefecture on the island of Kyushu, this shade grown tea comes from the Asanoka cultivar, renowned for its gentle, vegetal, and umami flavors. The choice of this cultivar, combined with the tea's characteristic of being covered for about twenty days before harvesting, results in a profoundly mellow sensation with a rich, almost nourishing texture, reminiscent of broth, on a green, vegetal base.