Moule Coral - GG027 tartelette Frozen mousses and creamy desserts

Frozen mousses and creamy desserts for sharp edges

For applications with sugar cooked at higher temperatures (advanced caramel)

Unmold carefully : Flexible silicone makes unmolding easy without damaging the patterns

Coat with a mirror glaze or flock with velvet spray to highlight the knit

Moule Coral - GG027 tartelette Frozen mousses and creamy dessertsPavoni Silicone Mold GG027 Coral 8 Artistic Coral Cavities Enhance your plates with elegance thanks to the silicone mold GG027 Coral from the GOURMAND collection by Pavoni Italia. Designed in collaboration with creative chefs, this professional mold allows you to create spectacular decorations shaped like red, black, or colorful corals, adding a refined marine touch to your presentations. Technical specifications Mold Dimensions: 300 x 200 mm