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Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 31 - Sep 5
cold fermentation in steel followed by refinement in 20% new barriques for 18 months
la freschezza in acidità é preminente e rafforza
We like it because: La Marca di San Michele are biodynamic winemakers in the Marche region and precisely in the Contrada di San Michele in Cupramontana
the most sought-after cru of the Côte des Bar
Lagena Tintilia del Molise DOC - Angelo d'Uva Campania cold fermentation in steel followedDenomination:Tintilia del Molise DOC Technical details: Tintilia 100%, 2021 vintage, 14%Vol. 750ML bottle Vinification: During the vinification phase, a skin maceration is carried out for 10 days at a temperature of 25 degrees. The final refinement lasts 18 months, and is carried out entirely in stainless steel tanks. After bottling, before being released for sale, the wine rests for a few more months in glass, to stabilize as best as possible. Wine
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