Antique Noritake Porcelain Floral Celery Dish with Green Greek Key Emblems circa 1910s gorham china the Cape Cod Windmill

the Cape Cod Windmill

most likely the decade when crumb pans were no longer the valuable necessities they used to be

these bowls were well-cared for over their 60-80-years of life

this pretty bowl carries all the hallmarks of almost-antique hotel ware

Antique Noritake Porcelain Floral Celery Dish with Green Greek Key Emblems circa 1910s gorham china the Cape Cod Windmill{HISTORY} Long in shape and colorful in character, an antique celery dish was made for a pretty specific serving need in the early 1900s, but nowadays it moonlights as wonderful dish for serving all sorts of foods. From condiments like pickles and olives to nuts, dried fruit, citrus slices, onions rings, crackers, charcuterie, garnishes the list goes on and on. This porcelain celery dish, made in Japan by Noritake in the early 1900s, features a pretty