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USA
- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 2 - Sep 7
Reserve from the case
Ships within 48 hours · Estimated delivery Sep 2 - Sep 7
NSF Certified
Suitable for making savoury and sweet products and all kinds of dishes for cooking in static
to ensure maximum protection and safety at all times
Volume: 2750 ML
TERMOMETRO PER CIOCCOLATO 0/+100°C pasticceria minuteria NSF CertifiedMercury in glass thermometer for measuring the temperature of chocolate. Ideal for checking the correct melting and tempering conditions of the chocolate mass during the various processing phases. Measuring range: from +0C to +100C Size: 1. 5 x 26 cm Special chocolate thermometer.
US$ 29.90
US$ 172.50
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