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- USA
- CAN
Ships within 48 hours · Estimated delivery Sep 9 - Sep 14
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Description
During refinement the alcohol content is progressively reduced until the desired level is obtained
From the pomace of Nebbiolo grapes from Barolo and Barbaresco and Moscato d'Asti
The distillate is obtained at 75° alcohol content after appropriate discarding of heads and tails by means of columns with copper mushroom plates
Intense and elegant
Grappa di Nebbiolo Barrique in astuccio During refinement the alcohol contentRAW MATERIAL Pomace of Nebbiolo grapes from the Langhe. DISTILLATION METHOD Carlo Bocchino method discontinuous steam still. AGEING In stainless steel containers for a period of no less than six months followed by a period in French oak barriques, Allier and Troncais, for another 18 months. TASTING Amber yellow colour, broad, complex and elegant aroma, flavor with the freshness and decisiveness typical of the vine are combined with soft and complex
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