Oliva 7" Kullenschliff Santoku Knife swissdiamond Cast iron can be used

Cast iron can be used on a stovetop

For slicing all kinds of meats and for carving chicken or turkey

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Oliva 7" Kullenschliff Santoku Knife swissdiamond Cast iron can be usedThe Messermeister Oliva Elite 7 Kullenschliff Santoku, is a versatile Japanese chef's knife with a thin taper for maximum precision when slicing vegetables, fish and meat. The hollow oval shape of the kullens on either side of the blade reduce adhesion during the process of cutting and separating. The blade and handle are compatible in width and weight, resulting in a well balanced knife. The German 1. 4116 stainless carbon alloy blade resists stains