Miyabi - 5000MCD Sujihiki 240 mm top-20 the shears are comfortable to

the shears are comfortable to hold and deliver precision with every cutting movement

Versatile Use : While optimized for vegetables

volgens de Japanse traditie

De Kai Shun - Kleine Messentas is de ideale oplossing voor chefs en kookliefhebbers die hun messen veilig

Miyabi - 5000MCD Sujihiki 240 mm top-20 the shears are comfortable toThe Miyabi 5000MCD Sujihiki 240 mm is a refined Japanese knife that comes from an age old tradition of forging samurai swords. A Sujihiki knife is a large knife, which is ideal for working with larger pieces of meat or fish. Made with attention to detail and precision, this knife offers the ultimate combination of craftsmanship, sharpness and durability, making it an indispensable tool in the kitchen. To make a knife worthy of the Miyabi name, it