Bistrot Uni, Vert fougère - Couteau à fromage GM Finish:Shiny With its non-slicing blade

With its non-slicing blade

the rice spoon is ideal for serving rice of course

the Sabre gravy ladle is extremely practical for serving all kinds of sauces and other liquid culinary ingredients

From red to blue

Bistrot Uni, Vert fougère - Couteau à fromage GM Finish:Shiny With its non-slicing bladeWith the Bistrot collection, we were inspired by some of our favourite places: restaurants, terraces and cafs. When designing this cutlery we wanted to faithfully capture the atmosphere while adding a modern touch: the styling is simple, the rivets are visible, while the colours and materials stand out nicely. From red to blue, not forgetting the superb materials with horn or tortoise effects. Available with gloss or vintage finishes, were sure youll