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Ships within 48 hours · Estimated delivery Sep 19 - Sep 24
Reserve from the case
Ships within 48 hours · Estimated delivery Sep 19 - Sep 24
perfetto da gustare al naturale o in abbinamento con miele e confetture
perfect to enjoy on its own or paired with honey and jams
frutto della maestria dell’Acetaia Malpighi
è stagionato per almeno 20 giorni
Prosciutto di Parma DOP - 16 Mesi - Metà - Disossato Prosciutto Metà perfetto da gustare al naturaleProsciutto di Parma DOP 16 Months half boneless from the Umberto Boschi Classic Line is a delicacy of Italian charcuterie. Made with selected legs, sea salt, and naturally aged in the hills of Parma, it offers a delicate and fragrant flavor, perfect for those seeking authenticity and tradition in every slice.
US$ 13.90
US$ 12.90
US$ 13.90
US$ 19.00
US$ 16.90
US$ 12.90
US$ 17.90
US$ 30.00
US$ 18.90
US$ 12.90
US$ 19.90
US$ 29.90
US$ 10.90
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