Domaine Bruno Bienaime 'La Bulle d'Amelie' Brut Nature Blanc de Blancs Crémant du Jura, 2018 Cotes du Rhone any anything grilled meat

any anything grilled meat

Wet pine bough and cherry blossom on the nose lead to a structured midpalateof pink and Sansho peppercorn softened by underripe pear flesh and a lingering vibration on the tongue

This Alto Piemontese wine sits in a class of its own

A roast chicken with herbs and lemon is also totally delicious

Domaine Bruno Bienaime 'La Bulle d'Amelie' Brut Nature Blanc de Blancs Crémant du Jura, 2018 Cotes du Rhone any anything grilled meatOn the heights of Cumires, in Champagne, Bruno Bienaim made his debut with Champagne Georges Laval, alongside Vincent Laval, who passed on his passion for wine to him. In November 2016, Bruno decided to settle in the Jura, where he felt more in tune with nature. He was quickly seduced by the terroir of Arlay and created the Domaine Bienaim. Today, he operates 3. 2 ha of vines there, where Chardonnay, Savagnin, Trousseau and Pinot Noir rub shoulders.