Yoder Smokers Cheyenne Heat Management Plate for Offset Smokers Rubs Designed to maximise airflow around

Designed to maximise airflow around the charcoal

bacon and salmon

making it perfect for cold smoking smaller things like nuts and chillies

and remains a top seller today

Yoder Smokers Cheyenne Heat Management Plate for Offset Smokers Rubs Designed to maximise airflow aroundThe Yoder Smokers Heat Management Plate for your offset smoker is designed to drop directly into your pit just below the main cooking grate. This plate was specifically designed to draw heat and smoke evenly across the cooking surface to ensure that your food cooks evenly and consistently across the entire pit. 68cm Long on the main horizontal plate 29cm Wide on the main horizontal plate Angled section is 9cm higher than the main plate, and 9cm long