GIN CIAIS PREMIUM SMOKE olio biologico Black cherry origin: EU Italy

Black cherry origin: EU Italy

dry place (preferably 16-18°C)

75 L ZEMWEI075

Winemaking: 3 hours of maceration in a carbon dioxide atmosphere and fermentation in steel tanks at a controlled temperature of 14-16°C

GIN CIAIS PREMIUM SMOKE olio biologico Black cherry origin: EU ItalyProduced entirely in Cuneo, an area renowned for the quality of raw materials and artisan tradition. Ciais Premium Smoke Gin is part of the Bordiga Small Batch Premium Gin range. This distillate represents the excellence of Italian craftsmanship. Produced in limited quantities using a traditional wood fired copper still, it is obtained from a selection of fine botanicals, including juniper berries subjected to delicate smoking before distillation. A