Pro-Pannacotta – 800 g tartelette les beurres de cacao ou

les beurres de cacao ou autres préparations à base de graisses

What shape is obtained

Dimensions: Controller 1: 4

Large bear size: 8 x 4

Pro-Pannacotta – 800 g tartelette les beurres de cacao ouPro Pannacotta 800 g Sosa Ingredients Ref. 48650 The gelling agent Pro Pannacotta from Sosa is a professional powder 100% of natural origin, designed to give preparations a soft, melting, and slightly gelled texture. It is specially formulated for desserts such as pannacotta, gelled mousses, toppings, and other creations requiring a perfect hold without rigidity. Derived from red algae (carrageenan E407), this plant based gelling agent is