Visita Integrale con Andrea + Tour Caseificio + Pranzo Acetico Language - Language:Italian The ideal way to capture

The ideal way to capture all the aromas is obtained by pouring a few drops into a wine glass or into our beautiful Olfactory Chambers : tamarind

Due to extremely limited production

che cresce solo in ambienti controllati e non disturbati

which can be paired equally well in its three variants: Red

Visita Integrale con Andrea + Tour Caseificio + Pranzo Acetico Language - Language:Italian The ideal way to captureA complete, detailed and enthusiast visit to the Caseificio Sociale Castellazzo and Acetaia San Giacomo together with the owner Andrea, with a focus on the various types of Parmigiano Reggiano and a Vertical tasting of the most aged, awarded, limited and special products of the Acetaia. Thanks to the agreement we have signed with the centuries old Caseificio Castellazzo in Campagnola Emilia, it is possible to visit it entirely. The required arrival