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Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
Reserve from the case
Ships within 48 hours · Estimated delivery Aug 28 - Sep 2
which melts on the palate
• Grapes: 100% Tempranillo
* Professionally hand cut
* Natürlich geheilt im Naturpark der Sierra Nevada
paleta iberica de bellota vorderschinken handgeschnitten 80g jabugo 300g which melts on the palate* Pata Negra Bellota Jabugo * 100% Iberian pigs bred in the dehesa * Professionally hand cut, ready to serve * Awarded 3 stars in "Great Taste Awards 2020" Pata Negra Paleta (shoulder) 100% Ibrico Bellota (acorn fed) Jabugo. Cured by traditional methods for 24 months. Coming from Iberian pigs bred in freedom in Huelva (Spain). Sliced and vacuum packed. Region: Jabugo, Huelva, Andalusia, Spain Net weight: 80g
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