Casa Castillo Las Gravas 2019 Sherry azijn Intense ripe blackberry

Intense ripe blackberry

het gaat dus om niet-versterkte fino)

in the south of Priorat

een stukje wijngaard dat deel uitmaakt van Pago Maina

Casa Castillo Las Gravas 2019 Sherry azijn Intense ripe blackberry80% Monastrell and 20% Garnacha. Named after the rocky vineyard where the grapes for this wine are grown. Fermentation in underground stone vats. Autochthonous yeasts are used here too and whole bunches of grapes are added to the tanks. Monastrell and Garnacha are fermented separately, aged in 500 litre, French oak barrels, blended and left for a further four months in 5,000 litre foudres. Processed organically. Complex ripe red fruit, tabacco,