New York Entertains - The Junior League of New York City Cookbook - 1974 First Edition dorothy rodgers French and Creole style entertaining

French and Creole  style entertaining and cooking

in the 1860s

Its reflective silver surface catches the light in the prettiest of ways turning a dark spot in a room into a bright and lively nook

and scrollwork this tray also boasts feet and handles

New York Entertains - The Junior League of New York City Cookbook - 1974 First Edition dorothy rodgers French and Creole style entertaining{HISTORY} One of the most wonderfully whimsical things about a vintage cookbook are the suggested menus that often accompany the recipes. Sometimes, vintage cookbooks just offer a few holiday dinner menus, seasonal parties, or special dietary suggestions for kids or the infirm. But some gems of a cookbook, in addition to the traditional and typical get together menus offer more interesting, more specific situations that set the stage for something