David Duband 'Les Sentiers' 2021 b2c-discount-WIJNEN He is also a fan

He is also a fan of fermenting whole bunches naturally

) and in the cellar (#noso2)

Wijngaarden die nog nooit hebben kennis gemaakt met herbiciden

Italiaanse pappa) doet ‘het’ exact zoals hij dat ziet (intens werken

David Duband 'Les Sentiers' 2021 b2c-discount-WIJNEN He is also a fanIn our humble opinion, David Duband is one of the great masters of Burgundy, especially in the field of red wine. He calls himself a lazy winemaker, but that is his way of indicating that he leaves the wines alone in the cellar as much as possible. The work is mainly in harvesting perfectly ripe grapes and adjusting the vinification to the quality of the grapes. David always looks for a natural balance and maximum expression of the terroir. This means