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Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
Reserve from the case
Ships within 48 hours · Estimated delivery Sep 1 - Sep 6
refining and maturation in stainless steel tank for 6 months
ranging from cherry to raspberry
yes we know it is a little drier on the nose but you have to drink it
Dettagli tecnici: 100% Pinot Nero
Pret à boire Rouge - Cave Monaja Raro refining and maturation in stainlessDenomination: Valle d'Aoste DOC Technical details: 40% Pinot Noir, 30% Syrah, 20% Petit Rouge and small percentages of red grape varieties Alcohol 13. 5% Vol. 750ML bottle, Vinification: Fermentation in steel with indigenous yeasts and short pre fermentation maceration. Alcoholic fermentation for 8 10 days and malolactic fermentation on the skins. Refines on the fine lees for 100 days in a 'NOMBLOT' French ovoid tank without corners, where to exploit
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